Recipe

Apricot Glazed Chicken Recipe

	Bamamom / All my dishes 8 months, 3 weeks ago This dish has the sweet zesty taste. If you are looking for something other than baked or fried chicken try this. My family loves it. Goes great with a nice salad. Prep:5m Cook:60m Servings:910	Bamamom
	chicken apricots preserves catalina or russian dressing

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Ingredients

7 chicken breast halves

7 chicken legs

Salt, pepper, garlic and paprika to taste

1 (12 oz.) pkg. dried apricots

1 (8 or 10 oz.) jar apricot preserves

1 (8 oz.) bottle Catalina or Russian salad dressing

Directions

Season the chicken with salt, pepper, garlic and paprika.

Place the chicken in a single layer in a 13 x 9 x 2 inch baking pan.

Place the apricots over top.

Pour the preserves and salad dressing over it.

Bake about 1 hour at 350 degrees.

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Comments

henrie 8 months, 3 weeks ago said:
I've made something similar to this, it's great. Nice post.

gingerlea 8 months, 3 weeks ago said:
Saving. Thanks.

zena824 8 months, 3 weeks ago said:
Love the way this sounds.....thanks for a great post..

dottiet 6 months, 3 weeks ago said:
Been looking for this for some time. Used to make it years ago but just with apricot preserves not dried apricots. Will have to try your version. Great post. Got my "5"!

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