Ingredients

How to make it

  • CHOP ALL INGREDIENTS THAT NEED CHOPPED UP. PLACE IN MIXING BOWL. ADD GROUND TURKEY OR CHICKEN MEAT.
  • ADD CRUSHED CHEESE CRACKERS OR SODA CRACKERS , I HAVE USED CRUSHED HERB CROUTONS THIS WORKS OK TO. AND EGGS TO MIXTURE ALONG WITH THE SPAGHETTI SAUCE. MAKE SURE YOU HAVE ABOUT A CUP TO A CUP AND A HALF OF SPAGHETTI SAUCE SET ASIDE FOR THE TOP. (I USE ABOUT 2/3 TO 3/4 OF A JAR OF SPAGHETTI SAUCE FOR THIS MEAT LOAF).
  • MIX ALL INGREDIENTS WELL. PLACE IN A LARGE BAKING PAN AND POUR THE CUP OR CUP AND A HALF OF SPAGHETTI SAUCE. OVER THE TOP OF THE MEAT LOAF AND THEN SPRIKLE WITH CHEESE OF YOUR CHOICE.I USE THE LOW FAT CHEESE. PLACE IN THE OVEN THAT HAS BEEN HEATED TO 350 DEGESS FOR ABOUT AN HR. I HAVE ALSO USED MUSHROOMS IN THIS MEATLOAF.

Reviews & Comments 4

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  • ocergm 6 years ago
    The crackers have a relatively high carb count. You might try substituting 1 cup of grated zucchini. I find this does the trick and adds needed body with less than 1/3 the carbs of the crackers or bread crumbs
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  • bigstmpr 7 years ago
    COOKIEMOM, IM NOT SURE OF THE CARB COUNT AS IT IS MY OWN RECIPIE. THANKS FOR VISITING MY PAGE. JO
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  • cookiemom 7 years ago
    what are the carb counts in this yummy recipe?
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    " It was excellent "
    luckysgirl ate it and said...
    This looks like a yummy meatloaf! I am excited to try it. Does it freeze well? I cook for two, so am always looking to be able to freeze about half of whatever I make. Thanks for sharing!!
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