Recipe

French Toast Muffins Recipe


French Toast Muffins Recipe
These muffins are exactly like french toast, but in muffin form! I wanted cinnamon swirl muffins, but ended up making these off the top of my head. They're simple and even more delicious than regular dry french toast.

Dollybob

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Ingredients
  • 4 slices Cinnamon Swirl Bread
  • 3 eggs
  • 1/2 tsp vanilla extract
  • 3/4 c milk
  • 1/4 c sugar
  • 1 tbsp butter
  • cream cheese (optional)
  • 1/8 c syrup
  • 1/8 c brown sugar
  • 1 tsp cinnamon

Directions
  1. Preheat oven to 350
  2. Break up bread into small [nickle sized] pieces in a medium sized bowl.
  3. Whisk eggs and mix in vanilla, milk, and sugar.
  4. Pour egg mixture over bread and gently fold so that all of the bread is wet.
  5. Spray 4 cups of a giant muffin pan (of 6 cups) with no-stick cooking spray.
  6. Fill those 4 cups evenly with the bread & egg mixture.
  7. Fill the remaining cups in the muffin tray halfway with water.
  8. (Optional) Make a well and put a tablespoon of cream cheese in the center of each muffin.
  9. Cook at 350 for about 20 minutes
  10. Melt syrup and butter together
  11. Combine the brown sugar and cinnamon in a separate bowl
  12. When the muffins are done, pour the syrup/butter over them and sprinkle the brown sugar & cinnamon on top.
  13. Enjoy!

Not quite what you're looking for? See more Bread / Muffins
Comments


This sounds very different and good, great post!


Oh, yum!!!


Sounds great, thanks for sharing! can't wait to try!


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