Recipe

I Cant Believe Its Tofu Chocolate Tarts Recipe


I Cant Believe Its Tofu Chocolate Tarts Recipe
I can't believe it's tofu!! Really light and nice texture. Very chocolatey

Sheehydevil

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Ingredients
  • 1 Pkg Silken Tofu
  • 1 Pkg Chocolate Chips
  • 2 9" Pie Crusts OR 18 Tart Crusts OR 30 Mini Tart crusts

Directions
  1. Cook crusts as directed, allow to cool
  2. Beat tofu until very smooth (about 5 min)
  3. Melt chocolate chips over double boiler or in microwave
  4. Pour chocolate into tofu and continue beating for a few minutes

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Comments


I have a similar recipe, are you sure you need 2 pie crusts? Isn't using tofu so easy when it comes to puddings and pies? I really love it. I will post mine if you like, I was going to wait until I could take a picture but let me know. I think you will enjoy it.

Marie


Tofu is great this way. I make it without the crust and serve in a wine glass with a few shavings of dark chocolate on top, sometimes some chopped walnuts.
Great recipe


Does anyone know what kind of Silken Tofu? I went to the grocery store to get Silken and found that it's a Brand. Then I got confused! hahaha.
Any help would be great because this sounds delicious!


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