Small port shrimps
From caramia 16 years agoIngredients
- 1 kilo (2lbs 4oz) medium sized shrimps shopping list
- 2-3 ripe tomatoes (finely diced) shopping list
- 1/2 teacup olive oil shopping list
- 2 onions (finely diced) shopping list
- 2 cloves garlic (sliced) shopping list
- 2 tsp fresh parsley (chopped) shopping list
- 250g (7oz) feta cheese shopping list
- 2 tsp sugar shopping list
- 1 bay leaf shopping list
- salt/pepper shopping list
How to make it
- In a pan saute the onion in the oil.
- 2. Add the tomatoes, garlic, bay leaf, sugar, salt and pepper.
- 3. Add a teacup of water and simmer for 30mins
- 4. Clean the shrimps well.
- 5. Add the shrimps to the sauce and continue cooking for another 4mins.
- 6. In a small oven proof dish (pyrex) empty the shrimps and sauce.(remove bay leaf)
- 7. Lay the feta cheese over the shrimps and bake in a hot oven for 10mins. (or grill)
- 8. Remove from oven, sprinkle with fresh parsley and serve immediately.
People Who Like This Dish 3
- cherylannxo Santa Nella, CA
- coffeebean53 Charlotte, NC
- clbacon Birmingham, AL
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The Rating
Reviewed by 1 people-
This shrimp recipe looks very good. I will rate this one too. Have a wonderful day....Cheryl
cherylannxo in Santa Nella loved it
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