How to make it

  • Marinate chicken
  • Pan fry chicken slowley
  • Chop bell pepper, tomatos, coriander, onion, parsley and garlic and fry in wok
  • Make couscous in a pot (4 people worth)
  • Transfer coscos to wok and fry together with bell pepper, tomatos, coriander, onion, parsley and garlic for a couple of minutes.
  • Mix a small teaspoon of honey with natural yoghurt and chopp chives and mix in, squeeze in one lime.
  • Heat tortilla wraps
  • Slice limes.
  • Serve tortilla wrap with couscous, chicken, sauce and sqeeze a slice on lime before rolling up wrap.
  • Enjoy!

Reviews & Comments 4

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    " It was excellent "
    dynie ate it and said...
    This is a great idea....I'm bookmarking!
    Was this review helpful? Yes Flag
    " It was excellent "
    tinadc ate it and said...
    I dont care who rated whom what I know this is yummy or as the local lingo in South Africa - LEKKER!
    Was this review helpful? Yes Flag
  • mookies 14 years ago
    Well luckily I didnt rate myself. My friend rated it, as I have cooked it for him before.
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  • chefkimmie 14 years ago
    not cool to rate yourself.
    Was this review helpful? Yes Flag

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