Creamy Vegetable-cheese SoupFrom watson2167 8 years ago
How to make it
- Heat cheese and milk in 3-quart saucepan or 4-quart Dutch oven over low heat, stirring frequently, until cheese is melted. Stir in chili powder.
- Stir in rice and vegetables; cook until hot.
The Cookwatson2167 Las Vegas, NV
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