Pineapple Glazed Ham Covered With Marachino Cheeries Recipe

Pineapple Glazed Ham covered with Marachino cheeries

From sharonogborn 16 years ago

this dish makes a holiday dinner really special a nice ham covered in pineapples and a glaze and topped with marachino cherries

layer large baking pan with aluminum foil place ham down inside baking dish foil will hang over side
slice lines in top of ham then fill as many as stick cloves on top of ham as you can
I like to take and pour some pineapple juice over top of ham
take at 325 for approximately two and a half hours follow directions on ham for baking time per pound
when ham is close to getting done remove all the clove sticks
in a small bowl add pineapple juice and then add brown sugar together making a glaze..
pour mixture over top of ham and then cover top and all sides of ham with pineapple slices
after baking about a half an hour more when you slice ham and lay it on serving platter you drizzle glaze over ham then top with pineapple slices and then on all the center of rings add marachino cherries I also like to line the sides of platter with cherries makes it look so pretty and scrumptous to eat this is a family favorite

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" It was excellent "
elize ate it and said...
This looks pretty good!
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" It was excellent "
henrie ate it and said...
Thanks Sharon for posting this, great recipe.
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sharonogborn Lucasvile, OH

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Reviewed by 2 people