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110 Percent Chocolate Cake Recipe

Ingredients

How to make it

  • 1) Preheat oven to 150°C. and grease large cake pan.
  • 2) Break the chocolate into small pieces into a bowl and melt in a double boiler.
  • 3) Into a large bowl sift together sugar, flour, cocoa powder, baking soda, baking powder, and salt.
  • 4) Gradually stir in the hot water to the melted chocolate.
  • 5) In another large bowl beat eggs until thickened slightly and lemon coloured.
  • 6) Add the oil, milk and vanilla to the eggs, beating until combined well.
  • 7) Stir the egg mixture into the chocolate/water, stirring til well mixed.
  • 8) Add chocolate/egg mixture to flour and stir until combined well.
  • 9) Pour into pan and bake in middle of oven until a tester inserted in centre comes out clean, 1 hour to 1 hour and 30 minutes.

Reviews & Comments 1

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  • judypatterson 16 years ago
    yumm ooooo this sounds chocolatlet good. got to try.
    Was this review helpful? Yes Flag

The Cook

kostika Andover, GB

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