Tamale Meatloaf Recipe

Tamale Meatloaf

From chefmeow 16 years ago

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Blake Estate in Dallas, Texas in 1988.

Preheat oven to 350.
Grease loaf pan and set aside..
In a skillet sauté onions in the oil until lightly browned..
Add tomatoes and bring mixture to a boil..
Add cornmeal gradually and cook stirring occasionally for 10 minutes..
Remove from heat and add beef, corn, eggs, salt, pepper, paprika and chili powder..
Mix thoroughly then pat mixture into prepared loaf pan and bake 55 minutes..
Let set for 10 minutes before removing from pan.

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fizzle3nat ate it and said...
Sounds really delicious! What do you serve with it? I think a salad with a salsa/sour cream dressing would be good. Or maybe just serve it with warmed enchilada sauce, sour cream, lettuce, and onions? Maybe a little cheese? Thanks! - Natalie
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chefmeow Garland, TX

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Reviewed by 2 people

Sounds really delicious! What do you serve with it? I think a salad with a salsa/sour cream dressing would be good. Or maybe just serve it with warmed enchilada sauce, sour cream, lettuce, and onions? Maybe a little cheese? Thanks! - Natalie

fizzle3nat in Waterville loved it