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Deviled Chicken Recipe

Ingredients

How to make it

  • cut chicken into serving sizes
  • season with salt and pepper and brown in melted fat.
  • remove from pan and stir flour into fat, the add hot water or soup stock.
  • Cook until mixture thickens, stirring constantly.
  • Add the next 4 ingrediants to cooked sauce.
  • Place the chicken in the sauce and cover pan and simmer ntil chicken is tender

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The Cook

hunce Haines City, FL

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