Recipe

Quick Coq Au Vin Recipe

	Nlo209 / All my dishes 1 year, 12 months ago This is a quick and elegant dinner for 2. Serve with buttered noodles or smashed potatoes, broccoli and the rest of the bottle of wine. Prep:15m Cook:20m Servings:2	Nlo209
	chicken quick easy

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Fans

angel29

borius

notyourmom

Ingredients

2 bacon slices

2 skinless, boneless chicken breast halves

all purpose flour

3/4 cup frozen petite or pearl onions

8 to 10 button mushrooms, halved

2/3 cup good dry red wine

1/3 cup canned low-salt chicken broth

3/4 tsp. dried thyme

Directions

Cook bacon until crisp. Drain on paper towels; crumble

Season chicken with salt and pepper. Coat with flour; shake off excess; Add chicken to same skillet and saute over medium heat until chicken is brown and just cooked through, about 4 minutes per side. Using tongs, transfer chicken to plate.

Pour off all but 1 tbsp. fat from skillet, add mushrooms saute 1 to 2 minutes, then add onions, wine, broth and thyme to skillet.

Bring to boil, scraping up browned bits. Reduce heat to medium-low and simmer until onions are tender and the sauce thickens slightly, about 12 minutes; season with salt and pepper.

Return chicken and any accumulated juices to skillet. Simmer chicken until just heated through, about 2 minutes.

Transfer chicken to plates. Spoon sauce over. Garnish with bacon.

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