Recipe

Gorgonzola Broccoli Casserole Recipe


Gorgonzola Broccoli Casserole Recipe Thatgirlbill / All my dishes
2 years ago
CRAZY GOOD broccoli and cheese casserole for grown ups!
Prep:15m Cook:30m Servings:12

Thatgirlbil

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Ingredients
  • 3 pounds broccoli, rinsed and trimmed cut into 1" pieces
  • 1/4 cup butter plus one tablespoon melted
  • 1/4 cup all purpose flour
  • 2 cups milk
  • 2 packages cream cheese (3 ounce size) cut into 1/2 inch chunks
  • 1/2 cup crumbled gorgonzola or other blue cheese
  • 2 cups French or other firm white bread cut into 1/2 inche cubes

Directions
  1. Preheat oven 350.
  2. In 5-6 quart pan over high head bring abot 3 quarts water to boil.
  3. Cook broccoli just until tender 3 - 5 minutes. Drain.
  4. Rinse and dry pan. Add 1/4 cup butter to pan and melt over medium heat.
  5. Whisk in flour until smoothly blended; cook until bubbly, about one minute.
  6. Add milk and sir over medium high heat unti thick, about 3 minutes.
  7. Add cream cheese and gorgonzola; whisk until smooth.
  8. Sitr in broccoli.
  9. Pour into shallow 2 1/2 - 3 quart casserole.
  10. In a blender or food processor, whirl bread cubes into coarse crumbs and about 1 1/3 cups.
  11. In small bowl, mix rumbs with 1 tablespoon melted butter.
  12. Sprinkle evenly over broccoli.
  13. Bake until casserole is hot in center and crumbs are golden. 20-30 mintes.

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Comments

nlo209 1 year, 12 months ago said:
Sounds great to me!

waterlily 1 year, 4 months ago said:
This one is making me hungry!


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