Recipe

Easy Baked Fish Fillets Recipe


Easy Baked Fish Fillets Recipe
If you want more fish in your diet. This is a good way to get it. Haddock or cod would make good substitutes for the grouper. Adjust the baking time depending on the thickness of the fish.

Donnaja1231

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Ingredients
  • 1 1/2 pounds grouper or other white fish fillets
  • Cooking spray
  • 1 tablespoon fresh lime juice
  • 1 tablespoon light mayonnaise
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon black pepper
  • 1/2 cup fresh breadcrumbs
  • 1 1/2 tablespoons butter or stick margarine, melted
  • 2 tablespoons chopped fresh parsley

Directions
  1. Preheat oven to 425°.
  2. Place fish in an 11 x 7-inch baking dish coated with cooking spray. Combine lime juice, mayonnaise, onion powder, and pepper in a small bowl, and spread over fish. Sprinkle with breadcrumbs; drizzle with butter. Bake at 425° for 20 minutes or until fish flakes easily when tested with a fork. Sprinkle with parsley.

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Comments


Nice. I have all this fish I don't want to have to fry. Saved. TY.


Soungs good. I keep Catfish fillets all the time so I will try this one. thanks


I will try this for tonght's supper. I like things that are easy to make. God bless:


I made this dish for supper last night and it turned out good. Used shake and bake pork crumbs for the topping because I didn't have bread crumbs. Would have preferd the bread crumbs. Made rice for the side dish and a salad. Will defenitly make it again.


I have a friend from Maine who makes her Fish in a similar manner. I love the fresh lime juice it is so refreshing.
Great post
Michael


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