Easy Baked Fish Fillets
From donnaja1231 17 years ago
- 20 minutes to make
- Serves 4
If you want more fish in your diet. This is a good way to get it. Haddock or cod would make good substitutes for the grouper. Adjust the baking time depending on the thickness of the fish.
Ingredients
- 1 1/2 pounds grouper or other white fish fillets shopping list
- cooking spray shopping list
- 1 tablespoon fresh lime juice shopping list
- 1 tablespoon light mayonnaise shopping list
- 1/8 teaspoon onion powder shopping list
- 1/8 teaspoon black pepper shopping list
- 1/2 cup fresh breadcrumbs shopping list
- 1 1/2 tablespoons butter or stick margarine, melted shopping list
- 2 tablespoons chopped fresh parsley shopping list
How to make it
- Preheat oven to 425°.
- Place fish in an 11 x 7-inch baking dish coated with cooking spray. Combine lime juice, mayonnaise, onion powder, and pepper in a small bowl, and spread over fish. Sprinkle with breadcrumbs; drizzle with butter. Bake at 425° for 20 minutes or until fish flakes easily when tested with a fork. Sprinkle with parsley.
People Who Like This Dish 7
- trigger MA
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- donnaja1231 Poncha Springs, Chaffee
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The Rating
Reviewed by 1 people-
I have a friend from Maine who makes her Fish in a similar manner. I love the fresh lime juice it is so refreshing.
Great post
Michael
trigger
in loved it
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