|
Rodeogirl73 / All my dishes 8 months ago
Sugar free, yet full of flavor.
Prep:15m Servings:6
|
 Rodeogirl73 |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
elle 8 months ago said:
Does it have to be liquid sugar substitute, or would splenda work, do you think?
rodeogirl73 8 months ago said:
You can use splenda, but you'll have to adjust the amount to have the right sweetness to it. Start out small, say like 1 tsp, taste it, if need more than 2 tsp, so forth.
rodeogirl73 8 months ago said:
You can use splenda, but you'll have to adjust the amount to have the right sweetness to it. Start out small, say like 1 tsp, taste it, if need more than 2 tsp, so forth.
elle 8 months ago said:
Thanks!
turlak 6 months, 3 weeks ago said:
I have to make these for my diabetic dad! Thanks!
juliecake 3 months, 3 weeks ago said:
Yummy, love chocolate and coconut AND they're not bad for you...this is a winner!