|
Chefmeow / All my dishes 7 months, 2 weeks ago
This recipe came my from my Aunt Barbara’s collection that I inherited when I inherited the family collection in 1980. It doesn’t get any better than this. A tried and true family favorite and one that is a mainstay.
Prep:10m Cook:20m Servings:4
|
Chefmeow |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
tyson64739 2 months ago said:
My wife doesnt like soy, but I tried this recipe. And we both loved it. I like to grill and try new stuff on the grill and this was the best pork chop recipe I have had. Thank you