Recipe

Yellow Rice Geel Rys Recipe

	Crossfire / All my dishes 1 year, 11 months ago A gread side dish with stews, meat, poultry, or fish. Prep:10m Cook:30m Servings:6	Crossfire
	rice turmeric raisins cinnamon brown sugar

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Ingredients

3 cups water

1 1/2 cups uncooked rice

1 cup seedless raisins

1/2 tsp turmeric

1 tsp cinnamon

3 tbsp light brown sugar

5 tbsp butter or margarine

Directions

Bring water to a boil over high heat, add rice, reduce heat to simer, cover, and cook for 2- minutes or until rice is tender. Remove from heat.

Add raisins, turmeric, cinnamon, brown sugar and butter; mix well, cover and reduce heat to warm for 10 minutes.

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Comments

ristows 1 year, 2 months ago said:
Crossfire, I checked for a yellow rice (geelrys) recipe before placing one on the Proudly South African group. I expected to find a South African connection somewhere, since this is a very common way of preparing rice amongst our rural folk. The ingredients and proportions are basically what I was to enter.

I do not particularly like it, but got quite a bit of it while working in the agricultural extension service. I'm new to the forum, but will be attempting to put this on the Proudly South African group.

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