How to make it

  • toss cranberries with the 2 TBSP. of sugar and set aside
  • combine flour,1/4 cup sugar, baking powder and salt. mix well
  • in small bowl: mix egg, milk, and melted butter
  • make a well in the dry ingredients and add the liquid mixture and the cranberries.
  • stir just until the dry ingredients are moistened. Don't over mix
  • spoon into greased muffin pan..
  • fill 2/3rds full
  • bake at 400'F for 25-30 mins or until done

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