Not The Boring Lentils
From rakista 16 years agoIngredients
- 1.5 cups of dried lentils ( any variety ) shopping list
- 1/2 cup dried green peas shopping list
- 5 cups vegetable broth shopping list
- 2-3 cups water to desired thickness shopping list
- VEGGIES AND spice MIX shopping list
- 1 tbsp red miso shopping list
- 1.5 tbsp Worcester sauce shopping list
- 2 tsp Thai curry powder shopping list
- 1 tsp ginger shopping list
- 3/4 tsp black pepper shopping list
- 1/4 tsp mustard shopping list
- 2 large carrots cut into thin strips shopping list
- 4-5 large radishes cut into thin strips shopping list
- 1 Maui onion cut into thin strips shopping list
- 2 tbsp grape seed or peanut oil shopping list
- mushroom MIX shopping list
- 1 cup dried shitake mushrooms shopping list
- 1/2 cup dried potato flakes shopping list
- 3/4 tsp garlic powder shopping list
- 1 tbsp peanuts (optional) shopping list
- yogurt TOPPING shopping list
- 3 cups yogurt shopping list
- 2 tsp red miso shopping list
- 1.5 tsp Thai curry powder shopping list
- 1/2 tsp ginger shopping list
- 1/4 cup sriracha sauce shopping list
- 3/4 cup of cream cheese shopping list
How to make it
- Heat 2 cups of the water and 5 cups of the broth on medium-high in a large stew pot until vapor wafts off the top. Add lentils and dried peas and let cook for an hour on medium covered.
- Use food processor to combine the yogurt with the miso, curry powder, ginger, cream cheese and sriracha sauce and put in fridge to chill.
- Cut carrots, radishes and the onion into thin even sized strips about 1 inch long and 1/8 an inch wide.
- Heat saute pan to medium heat with oil.
- Pour spice mixture and the strips of radishes, onion and carrots into pan and cook for 3-4 minutes or until radishes begin to brown.
- Pour into stew pot with lentils and split peas and cook for 20 minutes uncovered on medium-low.
- Grind mushrooms, potato flakes and garlic powder in a coffee grinder. Add to stew pot and cover for 20 minutes on simmer.
- Serve with Yogurt topping. Tastes great cold. We serve in massive chili bowls.
People Who Like This Dish 4
- jimrug1 Peoria, IL
- javakittie Atlanta, GA
- raelene1951 Brighton, CO
- 99bordeaux Richmond, VA
- rakista PDX, OR
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The Rating
Reviewed by 2 people-
I will be trying this ASAP!
raelene1951 in Brighton loved it -
This sounds great. I love lentils anyway they are fixed and this recipe is anything but boring... Good Post ....... Jim
jimrug1 in Peoria loved it
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