How to make it

  • First, sample the Cuervo to check quality.
  • Take a large bowl. Check the Cuervo to be sure It is of the
  • highest quality.
  • Pour another 4 ounces in a measuring cup and drink.
  • Turn on the electric mixer.
  • Beat one cup of the butter in a large fluffy bowl.
  • Add one teaspoon sugar. Beat again.
  • At this point, it is best to make sure the Cuervo is still OK.
  • Try another 4 ounces, just in case.
  • Turn off the mixerer thingy.
  • Break two leggs and add to the bowl and chuck in the cup of dried
  • fruit, picking
  • the frigging fruit off the floor.
  • Mix on the turner.
  • If the fried druit gets stuck in the beaterers, just pry it loose
  • with a screwdriver.
  • Sample the Cuervo to check for tonsisticity.
  • Next, sift 2 cups of salt or shomething.
  • Check the Jose Cuervo.
  • Now shift the lemon juice and strain your nuts.
  • Add one table.
  • Add a spoon of sugar, or somefink. Whatever you can find.
  • Greash the oven.
  • Turn the cake tin 360 degrees and try not to fall over.
  • Don't forget to beat off the turner.
  • Finally, throw the bowl through the window, finish the Cose
  • Juervo and
  • make sure to put the stove in the dishwasher.
  • Cherry Mistmas

Reviews & Comments 2

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    " It was excellent "
    henrie ate it and said...
    LOL Okay Cath, think these would even make to the oven hic ROTFLMBO Great Post, Maryo ;0)
    Was this review helpful? Yes Flag
    " It was excellent "
    kukla ate it and said...
    ROFLMAO!! GREAT recipe!! I'll be making this one FOR SURE!! Heck, we could bring in a co-baker, and do this a la Shake'n'Shiver (check out my recipe) Great post, Maryo :) Thanks for the much needed giggles! LOL :)
    Was this review helpful? Yes Flag

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