Banana Cream Pie
From mixedsweet7 17 years ago
- 85 minutes to make
- Serves 8
I love Banana Cream Pie and this pie is a delicious treat. My family craves a cool piece of Banana Cream Pie in the warm summer days.
Ingredients
- 1 package of instant banana pudding mix (3.5 oz) shopping list
- 1 package of instant vanilla pudding mix (3.4 oz) shopping list
- 3 cups of heavy cream shopping list
- 3 sliced bananas shopping list
- 1 baked pie shell (9 inches) shopping list
- 1 cup of heavy cream shopping list
- 1/2 cup of crushed ice shopping list
How to make it
- Using an electric mixer, whip 3 cups heavy cream until the cream begins to thicken. Then, add the crushed ice and whip for another 4 minutes. Now, increase the speed and add the vanilla and banana pudding mixes, until the mixture thickens. Again, increase speed to high until mixture is stiff. With your bananas, cover the bottom and the sides of pie crust. Now, cover the bananas with half of your banana cream mixture and cover the top completely with banana slices. Then, use the last of your banana cream mixture to top off your pie. In a small bowl, whip the 1 cup of cream until stiff. Finally, using a pastry bag, decorate with cream until the top is completely covered. Refrigerate for approximately 1 hour and Enjoy!
The Rating
Reviewed by 5 people-
There goes my diet!
Sound to yummy!
Donna A.
donnaja1231
in Poncha Springs loved it
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Yummmmmmmy!
dariana
in loved it
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My favorite pie! Many childhood memories here. thanks for the great post!
mao65
in Griffith loved it
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