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Chefmeow / All my dishes 2 years, 8 months ago
This is a great way to fix barley. It is very tasty, very impressive and goes with just about anything. We love it and hope you do too.
Prep:10m Cook:60m Servings:6
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Chefmeow |
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annieamie 1 year, 7 months ago said:
I've never had baked barley before. This sounds like a very unique dish! Thanks for posting this recipe! It sounds delicious!
anitagae 1 year, 6 months ago said:
This kind of sounds like a baked bean kind of a sauce ( with tomato/onion ) - I'll have to try this as it sounds easy. I've never had molasses in my kitchen so I'll have to get some first.
bajan 2 months, 1 week ago said:
I love barley and always wanted to try it besides in soup. Thanks. Will try after purchasing the molasses. I am sure I am going to love this. Will let you know.