Recipe

Fried Cornbread Recipe


Fried Cornbread Recipe Atokadawn / All my dishes
2 years, 9 months ago
This is great with vegetables and soups. It was a staple of the Old South!
Prep:5m Cook:10m Servings:10

Atokadawn

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Ingredients
  • Enough hot oil to be at least 3 inches deep
  • 1 cup white selfrising corn meal
  • 1 tsp. baking powder
  • 1 cup boilling water

Directions
  1. When oil is nearly hot enough to fry in add boilling water to meal along with baking powder.
  2. Wet your left hand with cool water.
  3. Scoop up a heaping tablespoon of hot meal mixture; using wet hand form the top into a smooth oval.
  4. Ease off the spoon into the oil.
  5. Repeat until you have about four or five int the oil.
  6. Brown on both sides.
  7. Remove to a platter lined with paper towels.
  8. Repeat until all are cooked.

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Comments

momtaylor 2 years, 8 months ago said:
This is sooooooooooo good, especially if ya add a bit of sugar to your batter first

sunny 2 years, 7 months ago said:
I LOVE anything deep fried especially batter of any kind. This recipe is a match made in heaven.

joyinabasket 2 years, 1 month ago said:
I haven't had fried cornbread in years! Gotta try this easy recipe! Thanks!


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Alterations

momtaylor 2 years, 8 months ago said:
add a bit of sugar to the batter and you will have everyone begging for more.


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