Recipe

Pork And Bean Stroganoff Recipe

Add Step-by-Step Photos	Crossfire / All my dishes 1 year, 11 months ago yum Prep:10m Cook:15m Servings:4	Crossfire
	easy pork bean stroganoff

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Ingredients

1 med onion, chopped

1 tbsp butter

1 tbsp oil

1/4 cup flour

1 pound pork, cut into thin strips

1 tbsp oil

pinch salt

pinch pepper

3/4 cup water

1 tsp chicken bouillon powder (or 1 cube)

1 cup whole small fresh mushrooms

14 oz can beans in tomato sauce

2 tsp parsley flakes

1/2 cup light sour cream

broad noodles

Directions

saute onion in butter and first amount of oil until soft. remove to plate. set aside.

measure flour int bowl. dredge pork in flour until well coated. Add to frying pan with second amount of oil. sprink with salt and pepper. sear until lightly browned.

add water, bouillon, mushrooms and onion mixture. Heat and stir until boiling. Reduce heat. Cover and simmer for about 10 minutes until pork is tender.

Serve over broad noodles.

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