Recipe

Shiny Chocolate Glaze Recipe


Shiny Chocolate Glaze Recipe Elle / All my dishes
2 years, 8 months ago
This is very chocolatey, but so fast and easy. It makes one and a half cups, enough for 1 bundt or tube cake. For a change, you can substitute 1/4 cup of brewed coffee for the cream. From the Cake Mix Dr. Make sure you sift the sugar so you don't h... More
Prep:5m Cook:10m Servings:0

Elle

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Ingredients
  • 2 Tbs butter
  • 2 Tbs unsweetened cocoa powder
  • 1/4 cup heavy whipping cream
  • 1 cup confectioners' sugar, sifted
  • 1 tsp vanilla extract

Directions
  1. Melt the butter in a small pan over low heat.
  2. Add cocoa and cream, stir until it thickens, about 2 minutes.
  3. Do not boil.
  4. Remove from heat and stir in the sugar and vanilla until smooth.
  5. Spoon over your cooled cake.
  6. If you'd like to add nuts on the glaze, sprinkle them over when the glaze is still warm.

Not quite what you're looking for? See more Frostings And Fillings / Frostings
Comments

michelle73 1 year, 9 months ago said:
To heck with putting this on a cake! Pass me a spoon. :)


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