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Pork And Spinach Recipe

Ingredients

How to make it

  • Rub the pork with garlic,salt and pepper. In a deep skillet or heavy saucepan, brown the pork on all sides. Pour off all but 2Tbs of the fat. Mix together the honey,soy sauce,brothand sherry;bring to a boil and pour over the pork. Cover and cook over low heat 11/2 hours or until tender. Baste and turn the meat frquently. Remove the meat. Cook the spinach in the gravy 2 mins. Heap the spinach in the center of a serving dish. Slice the pork thin and arrange over the spinach.

Reviews & Comments 2

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    " It was excellent "
    sparow64 ate it and said...
    mmmmm...how did I miss this one? lol love it!!
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    " It was excellent "
    shepherdrescue ate it and said...
    Flavorful and elegant! Wonderful recipe! Not sure who would give you a one or why, but this deserves at least a five!
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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