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Marys Zucchini with Parmesan Recipe

Ingredients

How to make it

  • Heat oil in a large nonstick skillet over medium heat.
  • Add zucchini and cook, stirring every 2 to 3 minutes, until tender and most of the slices are golden brown, about 25 minutes.
  • Reduce heat to medium-low, sprinkle with salt and pepper; stir to combine.
  • Sprinkle with cheese, cover and cook until the cheese is melted, 1 to 2 minutes more.
  • Serve warm.
  • NUTRITION INFORMATION:
  • Per serving: (3/4c. = 1 serving)
  • 82 calories
  • 5 g fat (1 g sat, 2 g mono)
  • 5 mg cholesterol
  • 8 g carbohydrate
  • 5 g protein
  • 3 g fiber
  • 204 mg sodium
  • 1/2 Carbohydrate Serving

Reviews & Comments 1

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  • ttaaccoo 14 years ago
    Sounds very delish!! thank you. 55555555
    Was this review helpful? Yes Flag

The Cook

hottamale Canton, OH

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