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Scalloped Corn Casserole Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • Butter an 8 x 8 baking dish.
  • Mix, corn, milk, seasonings and egg together.
  • Mix crumbs and butter together, place 1/4 in the bottom of the baking dish.
  • Add half of the corn mix, then top with 1/4 of crumbs, repeating until you end with the balance of the crumbs.
  • Bake for 30 minutes.
  • Serve hot.

Reviews & Comments 2

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  • dragonflylady13 16 years ago
    My step-dad makes something similiar to this (except he used crackers instead of breadcrumbs!) I love it!
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  • rosemaryblue 16 years ago
    Love scalloped corn. So good, and so easy!
    Was this review helpful? Yes Flag

The Cook

shelleybeanz73 Ashland, KY

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