Recipe

Stuffed Cranberry Sauce Recipe


Stuffed Cranberry Sauce Recipe
A new way to dress up a boring can of jellied cranberry sauce.

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Ingredients
  • 1 - 8 oz package cream cheese, softened
  • 2 Tbsp mayo
  • 1/4 to 1/2 cup chopped pecans
  • 1 - 16 oz can jellied cranberry sauce, chilled

Directions
  1. Mix cream cheese and mayonnaise until creamy. It needs to be spreadable.
  2. Add pecans and mix well.
  3. Slice cranberry sauce in 1/4-inch rounds and spread cream cheese mixture on 1 round and place another round on top, sandwich style. Cut each round in half like a sandwich and place in shallow container, covered.
  4. Keep in refridgerator until time to serve.

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Comments


Now that's a neat twist on an old favourite ~ thanks!


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