Salmon Cheese Ball
From tuilelaith 17 years agoIngredients
- 16 ounces cream cheese, room temp shopping list
- 3 ounces dried or smoked salmon, flaked shopping list
- 2 tablespoons liquid smoke shopping list
- 2 green onions, chopped fine - including the green part shopping list
How to make it
- Mix together well.
- Store in the ridge for 24 hours, for the flavors to blend.
- Serve at room temp for easy spreading. Use crackers, tomatoe slices,small toasted pieces of bread, be creative!!!
People Who Like This Dish 2
- cherylannxo Santa Nella, CA
- zanna MOUNT CLEMENS, MI
- tuilelaith Columbia, MO
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The Rating
Reviewed by 1 people-
Hey sweetie, Good stuff.^5. Thanks for sharing... Cheryl
cherylannxo in Santa Nella loved it
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