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Crab Dip with Goat Cheese Recipe

Ingredients

How to make it

  • Set out cream cheese to soften.
  • While it is softening, chop the artichoke hearts and roasted red peppers.
  • Combine all ingredients.
  • Serve cold with crackers (I prefer sesame cracker rounds) or sliced vegetables.
  • Another option is to spread it on some french bread and place it under the broiler.

Reviews & Comments 2

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  • emiperkins 17 years ago
    Hmm. A bit harsh, but I get your point. I'm not big on measuring ingredients. I usually do recipes "to taste".
    Was this review helpful? Yes Flag
  • bmarie2 17 years ago
    how can we use a recipe without measurements..i.e.goat cheese, cream cheese, crabmeat? let's try to complete the recipe before passing it on to a foodie. i would have loved this one but had no idea how to prepare it based on the ingredients listed.

    sincerely, bmarie, confused!
    Was this review helpful? Yes Flag

The Cook

emiperkins Wabash, IN

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