Recipe

Gluten Free Fried Chicken Recipe

	Suvenyr / All my dishes 1 year, 11 months ago A delicious, crunchy fried chicken recipe for those who are on a gluten free diet. Prep:10m Cook:45m Servings:4	Suvenyr
	crunchyspicy chicken gluten free

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Ingredients

1 2-3 lb. frying chicken, cut into desired pieces

1/2c cornstarch

1/2c potato starch

1t salt

1t pepper

1/2t xanthan gum

1/2t baking soda

1/2t ground red pepper (more or less depending on taste)

2c vegetable oil

Directions

Rinse chicken, pat with paper towels and set aside.

Place all dry ingredients into a large freezer bag. Shake to mix well.

Heat oil in frying pan to 375.

One at a time place chicken pieces in bag and coat well with flour mixture. Press mixture firmly onto chicken if needed.

Place coated chicken in frying pan and fry on each side for about 15 minutes. Fry until no longer pink and internatl temperature is 185 degrees.

***To ensure chicken is done, I usually just brown my chicken in the oil, then transfer to a cookie sheet and bake at 375 for about 20 minutes.

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Comments

abermouse 1 year, 10 months ago said:
Incredible, first gluten free fried chicken recipe i have ever seen before. I will check this out. I am from Kentucky where fried chicken is important

lincolntoot 1 year, 5 months ago said:
Awesome - I know it's good 'cause I have this recipe!

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