How to make it

  • Combine dry ingredients in a bowl
  • Add soy sauce
  • Mix well
  • Slowly pour in beer while stirring until you have a thick paste
  • spoon rub on meat
  • Wrap in cling wrap and store in fridge

Reviews & Comments 2

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  • lycett 16 years ago
    YAHOO.GOOD STUFF TODAY....
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Yum, sounds fantastic, love recipes like this one. Great post.
    Was this review helpful? Yes Flag

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