Cinnamon Chip Cinnamon Scones
From jobert 16 years ago
- 15-20 minutes to make
- Serves 12
If you like cinnamon, you'll love this triple-shot of cinnamon goodness. I've made a few scones in my time, but these received more praise than most of my other recipes.
Ingredients
- 1/3 cup sugar shopping list
- 2 cups flour shopping list
- 1 tablespoon baking powder shopping list
- 1 teaspoon cinnamon shopping list
- 1/4 teaspoon salt shopping list
- 1/2 cup (1 stick) butter shopping list
- 2/3 cup half-and-half shopping list
- 1 egg, beaten shopping list
- 1 teaspoon vanilla shopping list
- 2/3 cup mini cinnamon chips shopping list
- a little extra cinnamon and sugar mixed together shopping list
How to make it
- Mix the first five (the dry) ingredients in a bowl.
- Cut in butter with a pastry blender until mixture resembles coarse crumbs.
- Combine milk, egg and vanilla in a measuring cup. Add liquids to flour mixture and stir until ingredients are moistened.
- Fold in cinnamon chips.
- Drop by very large tablespoonfuls onto ungreased cookie sheet.
- Sprinkle with extra cinnamon and sugar.
- Bake at 400 degrees for 15-20 minutes until golden brown.
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