Easy Chicken Enchiladas
From beautidiva 16 years agoIngredients
- 2 pounds chicken breasts shopping list
- 2 cans cream of chicken shopping list
- 1 cup salsa shopping list
- 10-12 flour tortillas shopping list
- 1 can cheddar cheese soup shopping list
How to make it
- Preheat oven to 350
- Cook the chicken breasts in a skillet, drain and cube.
- Add chicken soup and 1/2 cup salsa.
- Bring to a boil and simmer 10 minutes
- Fill easch tortilla with 1/3 cup of the mixture
- Roll up and place in a 9X13 sprayed pan
- Melt cheese soup with remaining salsa and pour over tortillas.
- Bake 25 minutes.
People Who Like This Dish 8
- lgetty0606 Nowhere, Us
- mommabaker Nowhere, Us
- tassa Chicago, IL
- linebb956 La Feria, TX
- tbrass Stillwater, MN
- butterflysue Pacifica, CA
- beautidiva Missouri, Mo
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
My Daughter makes these and they are awesome and fast! Perfect for the working Mom! Great Post!!!
Worth a 5 for sure!linebb956 in La Feria loved it
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