Recipe
Red Skin Potato Salad Recipe
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Shirlex7565 / All my dishes 1 year, 11 months ago
This is a very good potato salad. My family liked this. I thought it was good warm as well. It was REALLY good cold!
Prep:5m Cook:10m Servings:10
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 Shirlex7565 |
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Fans
Ingredients
- 12 cups cubed red potatoes
- 1 cup chopped green bell pepper (about 1 medium)
- 1/2 cup minced red onion
- 1/2 cup EVOO
- 1/3 cup red wine vinegar
- 2 tablespoons Dijon mustard
- 2 tablespoons mayonnaise
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
Directions
- Cook potatoes, covered in boiling water, 10 minutes, or until tender, drain well and cool.
- In a large bowl, combine potatoes, bell pepper and onion.
- In a small bowl, whisk together remaining ingredients. Pour over potato mixture, tossing gently to coat. Cover and refrigerate.
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sparow64 1 year, 11 months ago said:
Another keeper! :@)
alimay731 1 year, 11 months ago said:
What a great way to make an old favorite!!!
djimmey 10 months, 2 weeks ago said:
That really looks good, love the red potatoes.
Another way to cook Red potatoes is to steam them with rosemary and salt pepper and at the end add some butter before you serve. Going to try this dish. Looks real good. yum