Beef in Dark Soya Souce
From sugarbrownie 16 years ago
- 30 minutes to make
- Serves 4
The combination of a thick dark sauce with beef juice flavor makes the taste go mamamia perfect end with rice..My family luvs it!!
Ingredients
- 1 kg of beef meat - Cut into small pcs shopping list
- 1 cup of Sweet soya sauce shopping list
- 2 cups of potato - Cut into rings (semi cook) shopping list
- 2 cups of onion - cut into rings shopping list
- 1 onion - chopped for frying shopping list
- 1\4 fresh Black crush pepper shopping list
- 2 red chillie - slice shopping list
- A bit of ginger - crush shopping list
- 2 cloves garlic - crush shopping list
- oil - half cup shopping list
- parsley - Optional shopping list
How to make it
- Heat pan with some oil (abt half cup), fry thechop onion, garlic, ginger and slice chillie till fragrant rise.
- Add thecut beef pcs fry till almost cook.
- then add the pepper, fry till beef is absorb with pepper
- Eventuali add in the Sweet Soya sauce cook till tender (10mins)
- Finali mix the semi cook potato and the cut ring onion (covered and leave to cook for 5-10mins}
- Serve in a platter garnish with parsley
People Who Like This Dish 3
- berry Myrtle Beach, SC
- zanna MOUNT CLEMENS, MI
- sugarbrownie Singapore, SG
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