Recipe

Praline Pumpkin Dessert Recipe


Praline Pumpkin Dessert Recipe Chefmeow / All my dishes
4 months, 1 week ago
PRALINE PUMPKIN DESSERT This recipe came from an estate sale. I obtained it when I purchased the family collection from the England Estate in Crandall, Texas in 1995.
Prep:15m Cook:30m Servings:12

Chefmeow

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Ingredients
  • 15 ounce can pumpkin (not pumpkin pie mix)
  • 12 ounce can evaporated milk
  • 3 eggs
  • 1 cup granulated sugar
  • 4 teaspoons pumpkin pie spice
  • 1 box golden vanilla cake mix
  • 1-1/2 cups chopped pecans
  • 3/4 cup butter melted
  • Whipped cream for topping

Directions
  1. Heat oven to 350.
  2. Grease or spray bottom and sides with nonstick cooking spray.
  3. In medium bowl beat pumpkin, milk, eggs, sugar and pumpkin pie spice with wire whisk.
  4. Pour into pan.
  5. Sprinkle dry cake mix over pumpkin mixture then sprinkle with pecans.
  6. Pour melted butter evenly over top.
  7. Bake 1 hour then cool 30 minutes.
  8. Serve with dollop of whipped cream.
  9. Store covered in refrigerator.

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