Recipe

Blood Sausage Candy Recipe

	Hayleesgrandma / All my dishes 1 year, 11 months ago If you don't like nuts like me you can omit them. Prep:30m Cook:60m Servings:12	Hayleesgran
	candy chocolate nuts

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Ingredients

1 pound of milk chocolate

1 square of unsweetened chocolate

1 egg

1 teaspoon of vanilla

1 cup of chopped nuts, pick your favorite

1 pound of powdered sugar, approximately

Directions

1. In double boiler melt chocolates together.

2. In a little bowl beat the egg and add to melted chocolate.

3. Add the teaspoon of vanilla, nuts, and powdered sugar. Mix in enough powdered sugar to make a soft, but not sticky dough. Hands work best in mixing in the powdered sugar.

4. Roll into logs, about an inch around. Place on wax paper on cookie sheets and refrigerate until firm.

5. Slice into thin slices. Freezes very well.

Makes a generous 2 pounds.

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