Recipe

Pepper-onion Steak Sandwiches Recipe

	Hayleesgrandma / All my dishes 1 year, 10 months ago This is so good for lunch or dinner Prep:5m Cook:12m Servings:4	Hayleesgran
	sandwich steak

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Ingredients

1 lb. sirloin steak, 1" thick, thinly sliced

1 onion, thinly sliced, 1 1/2 cups

2/3 cup drained, roasted red peppeers from a jar, sliced

1/4 cup bottled steak sauce

2 tbsp Worcestershire sauce

1/2 tsp salt

3/4 tsp, dried thyme

2 tbsp olive oil

4 (2 oz. each) ciabatta rolls, halved

4 oz sliced cheddar cheese

Directions

Preheat oven to 450. Combine steak, onion, peppers, steak sauce, Worcestershire, salt and 1/2 tsp thyme. In 12" nonstick skillet, heat 1 tbsp oil over medium heat. Add steak mixture; cook until onions soften and steak is cooked throught, about 5 minutes.

Combine remaining oil and thyme; brush over crusty tops of roll halves. Place, oiled-side up, on jellyroll pan. Divide steak mixture evenly among cut sides of roll bottons; top with cheese.

Place bottoms on pan with roll tops. Bake 5 minutes or until tops are toasted and cheese is melted. Assemble sandwiches.

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