Spinach Pie
From janetms 16 years ago
- 45 minutes to make
- Serves 8
This is an awesome vegetarian alternative. It's creamy and cheesy and easy to make. Recipe can be halved.
Ingredients
- 1/3 cup olive oil shopping list
- 1 large onion, thinly sliced shopping list
- 2 bunches spinach, cut into ribbons and thoroughly dried (1 pound) shopping list
- 1 1/2 cups ricotta cheese shopping list
- 4 eggs shopping list
- 1 cup feta cheese, crumbled shopping list
- 1 tablespoon dried oregano shopping list
How to make it
- Preheat the oven to 375 degrees F.
- Heat the oil in a heavy pot over high heat.
- Add the onion and saute until translucent, about 3 minutes.
- Add the spinach in batches, if necessary, and saute until the ribbons are just wilted.
- Lightly beat the ricotta and the eggs together in a bowl.
- Add the spinach mixture, feta, oregano and salt and pepper.
- Mix thoroughly.
- Pour the batter into a greased 9 x 13 inch pan.
- Bake for about 40 minutes, until the top is lightly browned.
- Serve warm or at room temperature.
People Who Like This Dish 7
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