How to make it

  • Steam the green beans until crisp-tender. Remove from heat and place green beans in a bowl of water containing ice to chill. Drain. Add the red onion and tomato.
  • Use a small bowl, and combine together the vinegar, mustard, sugar, olive oil, salt, and pepper, and toss with the green bean mixture. Serve, or refrigerate until serving.

Reviews & Comments 3

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    " It was excellent "
    zena824 ate it and said...
    Bean... Love the sound of this... Green beans are so good for you...
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    " It was excellent "
    nlo209 ate it and said...
    Its always good to have some great side dish recipes, and I love green beans ... thanks.
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  • marriage 10 years ago
    This recipe looks very good and it comes just in time for a small dinner party we are having this evening. Thank you for sharing.
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