Recipe

Marinated Green Beans Recipe

	Coffeebean53 / All my dishes 1 year, 10 months ago A wonderful salad to serve with any number of main dishes. I usually serve with pot roast but I'm thinking this would be good with fish as well. I found this one on the net. Prep:5m Cook:5m Servings:8	Coffeebean5
	salad

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Ingredients

2 pounds fresh green beans, trimmed

1/4 cup chopped red onions

2 cups cherry tomato halves

3 tablespoons balsamic vinegar

2 teaspoons Dijon mustard

2 teaspoons sugar

2 tablespoons olive oil

Salt and pepper to taste

Directions

Steam the green beans until crisp-tender. Remove from heat and place green beans in a bowl of water containing ice to chill. Drain. Add the red onion and tomato.

Use a small bowl, and combine together the vinegar, mustard, sugar, olive oil, salt, and pepper, and toss with the green bean mixture. Serve, or refrigerate until serving.

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Comments

marriage 1 year, 10 months ago said:
This recipe looks very good and it comes just in time for a small dinner party we are having this evening. Thank you for sharing.

nlo209 1 year, 10 months ago said:
Its always good to have some great side dish recipes, and I love green beans ... thanks.

zena824 1 year, 10 months ago said:
Bean... Love the sound of this... Green beans are so good for you...

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