Ingredients

How to make it

  • Put olive oil in a large heavy pot. Do not use aluminum for tomato based foods
  • Add onion and sweat until looking translucent
  • Add garlic and cook for a couple of minutes, don't burn it
  • Add carrots, celery and zuccini and saute for a couple of minutes
  • Add crushed tomato, diced tomato, water and chicken granules and bring to a boil. Reduce heat and simmer for 10 minutes
  • Add tomato juice, red wine and beans.
  • Add basil and oregano. Cover and simmer for 5 minutes.
  • Add salt and pepper to taste
  • About 10 minutes before serving, add pasta and cover.
  • Soup is ready when pasta is al dente.
  • Serve with grated parmegiano regiano

Reviews & Comments 3

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  • lunasea 17 years ago
    I love a good minestrone. I have a recipe I use a lot and it's very good. However, I will try yours and compare. I love the ingredient list and I usually have all of these components on hand. Thanks - looks delicious. I'll let you know when I make it...
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    " It was excellent "
    coffeebean53 ate it and said...
    Sounds wonderful. I'll be making this later in the week.
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    " It was excellent "
    robertg ate it and said...
    Very good. I do one about the same but I brown up small Italian meatballs and add them.I make my own Italian sausage,I like it snappy.Thanks for the heads up....
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