How to make it

  • Stem your vegetables and cut into florets. .
  • In small sauce pot add your butter melt, add salt, pepper, mustard, and slowly add in cream - add cheese and allow to melt over low heat.
  • Mix veggies in a 6 qt or large cassarole dish - pour cheese mixture over top and bake in a 350 degree oven for 30 min.
  • Remove and add top wth your bread crumb mixture - which is simply the last 4 ingredients mix together - return to oven for 15 mins. or until golden and bubbly.

Reviews & Comments 3

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  • petunia97 15 years ago
    I'm saving this my 5 for this one!
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    " It was excellent "
    coffeebean53 ate it and said...
    Love these kind of vegetable dishes. Thanks for a great post.
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  • henrie 15 years ago
    Sounds good, have to give this a try. Perk up a ordinary veggie to compliment a meal. Great post.
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