How to make it

  • Set oven at 350 degrees.
  • Mix all batter ingredients together very well & pour into a 9" by 13" greased & floured pan. Mix topping ingredients together well & sprinkle over the batter in pan. Bake for about 40 minutes or until center of cake is springy.
  • Once cake is done put it on a rack to cool a bit while making the glaze.
  • Put all glaze ingredients in a small saucepan & boil for 2 minutes; stirring constantly. Pour over cake while still hot. Best served when cake is just slightly warm.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    tuilelaith ate it and said...
    OMG! I made this when I could not sleep one night as a teenager. My Mom had thrown it out by the time I got up the next morning. I was so hurt!! Then she took me over to the dry good drawer and showed me what I had done. In my sleep deprived stat I had used salt insted of sugar!!! LOL! It is such a great cake... Thanks for the great post!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes