How to make it

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plate shrimp   Close
2 with avacados-plated   Close

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  • lisapa 8 years ago
    You should really attribute the source when you post someone else's recipe completely unchanged, right down to the photos and comment from her blog. This is from Simply Recipes
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  • coffeebean53 10 years ago
    Oh yeah you have me drooling here. Thanks for a great post. :)
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    " It was excellent "
    cheryilyn ate it and said...
    Can't wait to try this one.
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