Recipe

Chicken With Sweet And Spicy Sauce Recipe

	Jsoneal / All my dishes 1 year, 11 months ago This is a basic browned chicken recipe with a hot & sweet sauce that adds a great flavor the my wife and step-son like. Prep:15m Cook:30m Servings:4	Jsoneal
	chicken

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Ingredients

1 pound chicken breasts

2 tablespoons cornstarch

Black pepper to taste

2 tablespoons olive oil to a depth of 1/8 inch in a large pan

1 tablespoon honey

1 tablespoon brown sugar

1 teaspoon jalapeno chiles chopped fine

Large onions chopped

1/2 can chicken broth

2 tablespoons inexpensive cream sherry

1/4 cup soy nuts roasted

Directions

Coat chicken with all but one teaspoon cornstarch and pepper and brown in olive oil/

While chicken browns chop onions and chiles

Mix the honey and brown sugar together.

Remove the chicken and deglaze the pan with the sherry.

Add the onions and cook until clear then add the chiles and cook for another 2 minutes.

Add the brown sugar and honey mix and bring to a boil.

Add the cornstarch and chicken broth (mix the cornstarch into a little chicken broth first to prevent lumping).

Bring back to a boil and cook for another 5 minutes.

Serve over rice with soy nuts sprinkled on top for a nice crunch.

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Comments

jenniferbyrdez 1 year, 11 months ago said:
Can't do soy nuts, but honey, everything else sounds de-lish. Thanks.

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Alterations

toph 11 months ago said:
I did this stir-fry style. I sliced the chicken and stir-fried it in a wok. I removed the chicken and stir-fried some broccoli, zucchini & carrots with the onion and chili (use twice the amount of the chili). I made the sauce, added the chicken back in and served over brown rice. My wife can't have soy right now, so we left out the soy nuts.

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