Indonesian Coconut Rice nasi uduk
From kitchen_fantasy 16 years ago
- 15 minutes to make
- Serves 4
we have this for breakfast, but it also present on a birthday party or any other celebration, this is how my mom used to make i am so glad i could find all the ingredient in united state
Ingredients
- 2 cup long grain rice shopping list
- 1 can coconut milk shopping list
- 3 lemon grass shopping list
- 5 daun salam( indian bayleaf) shopping list
- 2 tbs salt shopping list
- 1 cup water shopping list
How to make it
- clean rice thoroughly and drain,
- steam the rice on steamer until they turn white
- and remove
- heat a pot add all the ingredient including the steam rice ,shimmer until the liguid gone but keep stiring so it wont sticky
- put the rice back to the steamer, for 15 min or until the rice is cooked done
- serve with coconut chilli sauce, cucumber, sliced omelette, potato patties( perkedel) , padi oat chip , and fried shallot
- it may look dificult to make but it taste preety good
People Who Like This Dish 4
- catbot79 Topeka, KS
- zanna MOUNT CLEMENS, MI
- jakartainflames Jakarta, Indonesia
- kitchen_fantasy Bluffton, IN
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