Recipe

Salsa Roll-ups Recipe

	Susana / All my dishes 1 year, 10 months ago These are really good and just like KraftFoods.com said , “They’re as easy to make as 1-2-3. I Made them for a recent gathering and there were none left. They’re pretty too. I like to serve them on a glass serving dish with a bowl of salsa n... More Prep:15m Servings:20	Susana
	pretty guaranteed none left

Does this look good? Yeah! / Nope

Fans

craners

Ingredients

Whipped cream cheese (8-oz)

6-tbspn thick and chunky salsa

flour tortillas - 8

1-cup Kraft Four Cheese Mexican Blend

chili powder

Directions

Mix the cream cheese with the salsa and spread evenly over the tortillas. Sprinkle the cheese mix generously over the top. Sprinkle each tortilla lightly with chili powder and roll up tightly. (At this point, if I’m not ready to serve them, I wet paper towels, wring them out and roll each tortilla roll-up in a wet paper towel and store in fridge. This keeps them from drying out.) When ready to serve, slice each roll-up into 5 equal portions and arrange on glass platter lined with lettuce. Makes 20

Susana

Recent Gawkers