How to make it

  • Preheat to 350
  • Mix chicken, soup, half of sour cream, cheese, and cilantro.
  • Spoon 1/4 cup chicken mixture down center of tortilla, roll up.
  • Place in 9X13 baking dish
  • Top with cheese and salsa
  • Bake 25 minutes
  • Sprinkle with cilantro and serve wtih remaining sour cream

Reviews & Comments 4

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    " It was excellent "
    trigger ate it and said...
    Enchiladas are a great quick meal the intensity of the heat can be easily adjusted. I like to kick it up a bit with Habanero.

    Great post

    Michael
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  • maryelizlawson 6 years ago
    I will be treating the family with this one! Thanks!!
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  • artichokehearts 6 years ago
    Sounds good. I'll have to try it. I love colby jack too
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  • jenniferbyrdez 6 years ago
    Love it. Will give it a try. Thank you hon.
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